Building, Land, and Equipment to be sold for one price.
Shown by appointment only. Contact Bob Gray @ (580)327-2669 or Richard Ryerson @ (580)327-7550.
Inspection and Registration will begin at 9:00am on the day of the auction.
Specifications:
Lot Size is Approx. 16,325 SF MOL
Building is Approx. 2,285 SF
Adequate Parking for 25 Cars or More
Seating for 45 People
Drive Thru Window
Cedar Privacy Fence on North Side
Included with Building is Outdoor Sign on Pole, Drive-Thru Menu Sign, and Indoor Sign & Menu.
Restaurant Equipment consists of:
| (2) Imperial Gar Fryers Vulcan Gas Grill Prince Castle Heat Lamp Green Wood 2-Door Freezer Product Holding Cabinet (Hamburger) Kelvinator 4-Door Freezer Maximum Upright Freezer Waffle Maker APW Wyott Bun Toaster Frigidaire Upright Refrigerator (2) Microwaves Carbon’s Sandwich Toaster Food Warmer Bungee Food Warmer Scotsman Ice Machine & Ice Bin (2) Carbonators Condiment Dress Unit |
(2) IDQ Commercial Food Prepping Machine (Blender) Stoeting Slush Machine Ice Cream Maker Dip Coating Warmer Electronic Soup Warmer Marimum Ice Cream Case Topping Case-Cooling Tea Dispenser (2) Ice Cream Pumps Bunn Coffee Maker (2) Water Filter Systems Universal Nolin Cake Display Freezer (2) Food Warmers (2) Soda Racks Push Cart (2) Indoor Trash Receptacles (2) Outdoor Trash Receptacles |
ERMS: 5% down, 30 days to close. Closing cost split 50/50. Owner to bring abstract up to date.
